• 34g of Protein per 50g Serving
• Contains CLA & L-Carnitine
• To Support Your Healthy Weight Goals
PhD Nutrition Diet Whey is a protein blend that has been created for those looking to build lean muscle without excess weight. Each 50g serving provides 34g of Protein. It contains Protein sourced from Whey Protein, Milk Protein and Soya Protein.
Whey and Milk Proteins are high in branched chain amino acids and amino acids such as Cysteine and L-Glutamine. These amino acids are known to act as the building blocks of protein synthesis and may have a positive effect on protein bioavailability. L-Glutamine may also help to minimize muscle breakdown.
Soya Protein, when n raw format, consists of up to 90% of Protein. It is low in fat and carbohydrates. Soybeans also contain enzymes, trypsin inhibitors, hemagglutinins, and cysteine proteases which are biologically active or metabolic proteins.
CLA (Conjugated linoleic acid) a Linoleic fatty acid found traditionally in dairy and fish. It
phd diet whey 2kg